Sausage Bread Squares - cooking recipe

Ingredients

1 lb. sausage
1/2 c. chopped onion
1/4 c. Parmesan cheese
1/2 c. grated Swiss cheese
1 beaten egg
1/4 tsp. Tabasco sauce
1 1/2 tsp. salt
2 Tbsp. chopped parsley
2 c. Bisquick
2/3 c. milk
1/2 c. mayonnaise

Preparation

Brown sausage and onion.
Drain.
In a bowl combine sausage mixture with cheese, egg and seasonings.
Make dough with Bisquick, milk and mayonnaise.
Divide dough in half.
Press half of dough in well greased 8-inch square pan.
Cover with sausage mixture.
Put remaining half of dough on top.
Brush with a beaten egg yolk.
Bake at 400\u00b0 for 30 minutes.
Cut into small squares and serve warm.
Good with breakfast, for a morning coffee or as hors d'oeuvres.