Gravy - cooking recipe

Ingredients

2 Tbsp. flour
salt and pepper
meat drippings
1 c. cold water
garlic powder

Preparation

Mix flour and water in covered jar.
Shake until smooth.
Add to meat drippings. Stir until smooth.
On low heat, bring to simmer for a few minutes.
Keep stirring. Add garlic powder, salt and pepper while cooking.
(Adjust seasonings to taste.)
You may add a few drops Gravy Master for darker color.