Sweet And Sour Sauce - cooking recipe

Ingredients

1/4 c. cold water
2 Tbsp. cornstarch
1 c. unsweetened pineapple juice
3 Tbsp. sugar
1/4 c. white vinegar
3 Tbsp. ketchup
1 Tbsp. soy sauce

Preparation

Combine water and cornstarch; set aside.
In small saucepan, combine remaining ingredients.
Stir over low heat until hot (3 to 5 minutes).
Stir in cornstarch until sauce thickens slightly (about 2 minutes).
Serve warm or at room temperature.
Makes 1 1/2 cups.