Low-Fat Sugar Dessert - cooking recipe

Ingredients
    1 (15 oz.) can crushed pineapple
    1 (6 oz.) pkg. sugar-free orange jello
    1 1/2 c. low-fat buttermilk
Preparation
    In a boiler, bring pineapple to a boil.
    Remove from heat. Stir in jello; mix well.
    Pour into a bowl, stir in buttermilk. Store in refrigerator.
    Low-fat Cool Whip may be added when served.

Leave a comment