My Chili Sauce - cooking recipe

Ingredients

8 qt. tomatoes, skinned and chopped
1 qt. peppers, sweet, chopped
1 qt. onions, chopped
2 c. vinegar
2 c. sugar
5 Tbsp. salt
1 Tbsp. allspice
1 Tbsp. cloves
dash of black pepper
dash of cinnamon

Preparation

Stir often, cook about 3 hours.
Taste often for right flavors.