Ingredients
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2 Cup All Purpose Flour
1 1/4 Cup Shredded Cheddar Cheese
2 Cloves Garlic, Finely Chopped
1/2 Cup Oil
4-5 Tbsp. Water
Preparation
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Combine flour, cheese, garlic & oil in food processor. Whirl until mixture is consistency of corn meal, with machine running slowly add water until mixture forms into a ball.
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