Chocolate Chip Pudding Cookies - cooking recipe

Ingredients

3 1/2 c. flour (unsifted)
1 1/2 tsp. baking soda
1 1/2 c. butter or margarine, softened
1 c. light brown sugar, firmly packed
1/2 c. granulated sugar
1 (6 serving size) pkg. Jell-O brand instant pudding (pecan, chocolate or vanilla flavor)
1 1/2 tsp. vanilla
3 eggs
1 1/2 c. chopped nuts (optional)
3 c. chocolate chips

Preparation

Mix flour with baking soda.
Combine butter, sugars, pudding mix and vanilla in a large mixer bowl; beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture.
Stir in chips and nuts.
(Batter will be stiff.) Drop by rounded teaspoons onto ungreased baking sheets, about 2 inches apart.
Bake at 375\u00b0 for 8 to 10 minutes.
Makes about 10 dozen.