Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten until foamy
2 c. peeled and grated zucchini
1 c. nuts or raisins (I prefer nuts)
1/4 tsp. baking powder
5 to 6 tsp. cinnamon
1 c. oil
2 c. sugar
3 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. soda

Preparation

Beat eggs.
Add oil, sugar, zucchini and vanilla.
Mix lightly, but well.
Mix dry ingredients and add to egg mixture. Add nuts. Bake in
2 loaf pans for 1 hour at 325\u00b0.