Ingredients
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4 c. granola
1 1/4 c. flour
1 tsp. cinnamon
1 1/2 tsp. salt
4 eggs
1 1/2 c. warm water
1/2 c. honey
Preparation
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Combine the granola, flour, cinnamon and salt; set aside. Beat 4 egg yolks and then add the water and honey.
Combine the dry and wet ingredients and mix well.
Beat 4 egg whites until stiff and fold into the batter.
Drop by teaspoonfuls onto greased cookie sheet.
Bake 30 minutes at 350\u00b0.
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