Zucchini Bread - cooking recipe

Ingredients

2 c. shredded zucchini
3 eggs
1 c. oil
2 c. sugar
1 tsp. vanilla
4 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt
4 tsp. cinnamon

Preparation

Combine first five ingredients.
Separately combine second five ingredients.
Mix together the wet and dry mixtures and pour into 2 greased loaf pans.
Bake 90 minutes at 325\u00b0.