Rice Krispie Topped Brownies - cooking recipe

Ingredients

2 sticks melted oleo
2 c. sugar
6 Tbsp. cocoa
2 tsp. vanilla
4 eggs
1 c. flour
1/2 tsp. salt
1 c. crunchy peanut butter
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 (7 oz.) jar marshmallow cream
3 c. Rice Krispies

Preparation

Cream together melted oleo, sugar, cocoa and vanilla until fluffy.
Add eggs, flour and salt to mixture.
Pour into a greased jelly roll pan.
Bake for 25 minutes at 350\u00b0.
Remove from oven and spread with jar of marshmallow cream.