Apple Bread - cooking recipe

Ingredients
    2 eggs
    1 1/2 c. flour
    1/2 c. oil
    3/4 c. sugar
    1 c. shredded apple
    1 1/2 tsp. cinnamon
    1 tsp. vanilla
    1 c. nuts
    1 c. raisins
Preparation
    Combine eggs, oil, flour, sugar, cinnamon and vanilla in a large bowl.
    Stir in apples, nuts and raisins.
    Pour in a greased loaf pan.
    Bake at 375\u00b0 for 1 hour or until done.

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