Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. butter
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
2 1/2 c. oatmeal
2 c. plain flour
1/2 tsp. salt
1 tsp. baking powder
1 tsp. baking soda
12 oz. chocolate chips
1 (4 oz.) Hershey bar with almonds, crumbled
1 c. chopped nuts

Preparation

Cream butter and sugars.
Add eggs and vanilla.
In blender, process oatmeal until powdery.
In a separate bowl, combine oatmeal, flour, salt, baking powder and baking soda.
Add to creamed mixture.
Mix well.
Add chocolate chips, Hershey bar and chopped nuts.
Cook on ungreased cookie sheet at 375\u00b0 for 6 minutes.
(Bake only six minutes; cookies will not seem done, but will set.)
Yield:
50 to 60 large cookies.