7-Layer Cookies - cooking recipe

Ingredients

1 stick margarine
1 c. graham cracker crumbs
1 (6 oz.) pkg. chocolate bits
1 (6 oz.) pkg. butterscotch bits
1 pkg. coconut
1 can condensed milk
1 c. chopped nuts

Preparation

In a 9 x 13-inch pan, melt margarine or butter.
Add a layer of each ingredient, starting with graham cracker crumbs (do not mix), and continue to layer each one until all gone.
Bake at 350\u00b0 about 30 minutes.