Toll House Pan Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1 tsp. salt
3/4 c. sugar
1 tsp. vanilla
1 (12 oz.) pkg. chocolate bits
1 tsp. baking soda
1 c. soft oleo
3/4 c. brown sugar
2 eggs
walnuts, chopped

Preparation

Preheat oven to 375\u00b0.
In a small bowl, combine flour, baking soda and salt.
Set aside.
In a large bowl, combine oleo, sugar, brown sugar and vanilla.
Beat until creamy.
Beat in eggs. Gradually add flour mixture; mix well.
Stir in bits and nuts. Spread into a greased 15 x 10-inch pan.
Bake at 375\u00b0 for 20 to 25 minutes.
Cool; cut into squares.