Ingredients
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1/2 c. shortening (half butter or oleo, softened)
1/2 c. peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar, packed
1 egg
1 1/4 c. all-purpose flour
1/4 tsp. soda
1/2 tsp. baking powder
1/4 tsp. salt
Preparation
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Mix thoroughly shortening, peanut butter, granulated sugar, brown sugar and egg.
Blend in flour, soda, baking powder and salt. Cover and chill.
Heat oven to 375\u00b0.
Shape dough into 1-inch balls.
Place 3 inches apart on lightly greased baking sheet.
With fork dipped in flour, flatten in crisscross pattern to 2 inches. Bake 10 to 12 minutes.
Makes about 3 dozen cookies.
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