Potato Chip Cookies - cooking recipe

Ingredients

1 lb. butter or margarine
1 1/2 c. sugar
1 tsp. vanilla
3 c. flour
1/8 tsp. salt
1 1/2 c. finely crushed potato chips
1 c. chopped pecans

Preparation

First, cream the butter and sugar together.
Add vanilla.
Add flour and salt and mix well. Stir in potato chips and pecans. Drop from spoon onto an ungreased cookie sheet.
With spoon dipped in water, flatten each cookie. Bake 15 minutes at 325\u00b0.
Yields 5 dozen.