Banana Nut Bread - cooking recipe

Ingredients

3 ripe bananas
1 C. sugar
2 eggs
1/2 C. shortening
2 C. flour
1 tsp. baking powder
1 tsp. salt
1 tsp. baking soda
1/2 C. nuts

Preparation

Mash bananas and add sugar - let stand about 15 minutes. Sift flour, add baking powder, salt and dissolve soda in about 1 Tbsp. of water.
Add shortening to banana and sugar mixture and beat thoroughly.
Add dry ingredients, soda, beaten eggs and nuts. Stir only until mixed.