Brown Sugar Fudge Cake - cooking recipe

Ingredients

1/2 c. shortening
2 c. firmly packed brown sugar
3 eggs
2 1 oz. squares unsweetened chocolate, melted
2 1/4 c. sifted cake flour
1 tsp. baking soda
1 c. buttermilk
1 tsp. vanilla extract
creamy chocolate frosting

Preparation

Cream shortening and gradually add sugar beating at medium speed.
Add eggs beating well after each addition, then add chocolate and beat well.
Combine flour, soda and add to cream mixture stir in vanilla.
Pour batter into 3 greased and floured 8 inch round cake pans.
Bake at 350\u00b0 for 25 to 30 minutes or until a toothpick is inserted in center and comes out clean.
Cool on wire racks spread creamy chocolate frosting between layers and on top.