Diabetic Cookies - cooking recipe

Ingredients

1 3/4 c. flour
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
1 tsp. baking soda
1/2 c. (1 stick) margarine
1/2 c. Sugar Twin
1 egg
1 c. applesauce (unsweetened)
1/2 c. raisins, chopped
1 c. All-Bran buds
1/2 c. finely chopped nuts

Preparation

Preheat oven to 350\u00b0.
Sift together flour, cinnamon, nutmeg, cloves and baking soda.
In large bowl, mix together margarine, artificial sweetener and egg.
Mix in dry ingredients, alternating with applesauce.
Fold in bran, raisins and nuts; mix thoroughly. Drop onto greased cookie sheet by tablespoon.
Lightly flatten with a fork (dipped in milk).
Bake for 7 to 8 minutes.