Ingredients
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1/2 c. butter, melted
1 c. brown sugar
1 tsp. cinnamon
1 lb. walnut halves (about 4 c.)
Preparation
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In 1 1/2-quart casserole, combine melted butter, brown sugar and cinnamon.
Microwave on High for 2 minutes.
Stir and microwave on High for 1 more minute.
Add nuts and mix to coat. Microwave at High for 3 to 5 minutes.
Spread nuts onto wax paper and cool slightly.
Refrigerate in airtight container.
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