Ingredients
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1/4 c. margarine
1 c. sugar
2 eggs
2 tsp. vanilla
4 Tbsp. milk
2 c. flour
1 to 1 1/2 c. chopped nuts
Preparation
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Cream butter and sugar.
Add beaten eggs.
Stir in milk, vanilla and dry ingredients (well sifted).
Stir in nuts.
Drop by teaspoonfuls on buttered baking sheets.
Bake at 350\u00b0 for 8 to 12 minutes.
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