Ingredients
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1 c. packed brown sugar
1 c. white sugar
1 1/2 c. softened butter
3 eggs
5 c. flour
1 tsp. soda
1 tsp. cinnamon
1 c. nuts
Preparation
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Cream sugars and butter; add eggs.
Stir in dry ingredients and add nuts.
Make 2 rolls and wrap in waxed paper or plastic wrap and refrigerate overnight.
Slice 1/8-inch thick and bake at 400\u00b0 for 8 to 10 minutes.
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