Chocolate Chip Pie - cooking recipe

Ingredients

2 c. chocolate chips
2 c. nuts
2 cubes butter, melted
2 c. sugar
1 c. flour
4 eggs
2 tsp. vanilla
2 frozen pie shells

Preparation

Melt butter; let cool completely.
Mix with other ingredients. Pour into pie shells.
Bake at 325\u00b0 for 1 hour.
Makes 2 pies.