Soft Chocolate Cookies - cooking recipe

Ingredients
    1 c. (2 sticks) softened margarine or butter
    3/4 c. firmly packed brown sugar
    3/4 c. granulated sugar
    1 tsp. vanilla
    2 eggs
    2 1/4 c. flour
    1 tsp. baking soda
    1/4 tsp. salt
    1 pkg. semi-sweet chocolate flavored chips
Preparation
    Heat oven to 375\u00b0.
    Beat margarine, sugars, vanilla and eggs until light and fluffy.
    Mix in flour, baking soda and salt.
    Stir in chips.
    Drop from teaspoon 2 inches apart onto ungreased cookie sheets.
    Bake 10 minutes or until golden brown. Makes about 6 dozen cookies.

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