Chicken Casserole - cooking recipe

Ingredients

1 double box Stove Top stuffing
10 oz. frozen green beans (with almonds)
1/2 can milk or broth
1 can cream of chicken soup
2 to 3 c. cooked chicken, diced
1 can mushrooms (optional)

Preparation

Mix stuffing according to directions.
Line a 9 x 13-inch pan with stuffing.
Layer green beans, then chicken.
Put rest of stuffing on top.
Mix soup with milk or broth. Add mushrooms. Bake at 375\u00b0 for 45 minutes.