Ingredients
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1 lb. margarine
2 c. sugar
3 eggs, slightly beaten
5 c. plain flour
1 tsp. vanilla
1 tsp. soda in 1 Tbsp. water
1 c. finely chopped pecans
Preparation
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Mix all ingredients together well.
Shape into long rolls and freeze until ready to cook.
Slice thin.
Bake at 350\u00b0 on ungreased pans until light browned.
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