Ingredients
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1 c. butter
2 c. flour
powdered sugar
1/4 c. molasses
2 c. walnuts, finely chopped
Preparation
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In mixing bowl, beat butter or margarine on medium speed of the electric mixer for 30 seconds.
Add molasses and beat until fluffy.
Add flour to butter mixture.
Beat at low speed until well blended.
Stir in nuts, using about 1 tablespoon dough for each.
Shape dough into 1-inch balls.
Place on ungreased baking sheet. Bake in a 325\u00b0 oven for about 20 minutes.
Remove to wire rack to cool, when cookies are cool gently roll them in powdered sugar to coat.
Makes about 4 dozen.
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