White Velvet Cutout Cookies - cooking recipe

Ingredients
    1 lb. Butter
    2 Cups Sugar
    1 tsp. Vanilla
    1 8 oz. pkg. Cream Cheese
    2 Egg Yolks
    4 1/2 Cups Flour
Preparation
    Cream butter and cream cheese, add sugar and egg yolks then add remaining ingredients. Chill for at least 1 hour. Roll out on lightly floured board. Cut into shapes. Bake at 350 for 10 to 12 minutes.

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