Zucchini Pie - cooking recipe

Ingredients

3 c. grated zucchini
1/2 c. oil
1 c. Bisquick
2 Tbsp. fresh minced parsley
1/2 c. Parmesan cheese
1/2 tsp. each salt and pepper
1/4 c. onion
4 beaten eggs

Preparation

Beat all ingredients together, except the eggs and onion. Blend the eggs and onion in a blender, then add to the other mixture.
Bake in a greased or buttered pie dish at 350\u00b0 for 40 minutes.