Ingredients
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3 egg whites
1 c. sugar
8 oz. mini chocolate chips
3/8 tsp. salt
1 1/2 tsp. vanilla
Preparation
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Preheat oven to 375\u00b0.
Beat egg whites with salt until stiff. Slowly add sugar and vanilla.
Fold in chocolate chips.
Drop by teaspoon onto a greased cookie sheet.
Put in oven; turn oven off and leave overnight.
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