Chocolate Or Peanut Butter Fudge - cooking recipe

Ingredients

4 1/4 c. sugar
1 stick margarine
1 tall can Milnot
12 oz. peanut butter or chocolate chips
16 oz. marshmallows

Preparation

Bring sugar, margarine and Milnot to boil.
Cook 6 minutes, stirring constantly.
Take off stove and add chips and marshmallows.
Beat until marshmallows are melted and pour onto buttered cookie sheets.
Work fast.
Makes 5 pounds.