Valentine Sugar Cookies - cooking recipe

Ingredients
    1 1/2 c. margarine
    4 c. sugar
    4 eggs
    2 Tbsp. cream
    4 c. all-purpose flour
    1/8 tsp. salt
    4 tsp. baking powder
    2 tsp. vanilla
    1/2 c. milk
    red food coloring
Preparation
    Cream 1 cup margarine and 2 cups sugar into bowl; add eggs, beating well after each addition.
    Stir in cream.
    Sift flour with salt and baking powder; add to creamed mixture.
    Mix well; stir in 1 teaspoon vanilla.
    Chill for 20 minutes.
    Roll out very thin on floured surface; cut with cookie cutters.
    Place on greased cookie sheet; bake in preheated 400\u00b0 oven until brown.
    Cool.
    Combine remaining sugar, milk and remaining margarine in saucepan; bring to a boil.
    Cook until mixture forms soft ball when dropped in water.
    Remove from heat; add vanilla and food coloring glaze.

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