Ingredients
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1/4 lb. stick margarine/butter
2 c. sugar
1/2 c. milk
1/3 c. cocoa
1 Tbsp. vanilla
1/2 c. peanut butter
3 c. oats
Preparation
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Melt margarine, sugar, milk, cocoa and vanilla.
Bring to a boil.
Add peanut butter and boil hard.
Add oats.
Mix well and drop onto wax paper by the spoonfuls.
Let harden.
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