Ingredients
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2 egg whites
pinch of salt
2/3 c. sugar
1 c. nuts
6 oz. chocolate chips
Preparation
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Beat egg whites and salt until stiff.
Add sugar slowly.
Fold in nuts and chocolate chips.
Drop by teaspoon onto cookie sheet covered with aluminum foil.
Place in 350\u00b0 preheated oven.
Turn off and leave overnight.
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