Fruit Cake Cookies - cooking recipe

Ingredients

1 lb. candied cherries
1 lb. candied pineapple
1 lb. chopped dates
2 c. white raisins
8 c. chopped pecans
3 c. flour
1 c. brown sugar
6 eggs
1/2 lb. butter
1 tsp. cloves
1 tsp. nutmeg
1 tsp. cinnamon

Preparation

Chop fruit and mix all ingredients in large container.
Mix well.
Roll in small pieces.
Place on cookie sheet and bake at 325\u00b0 for about 15 minutes.
Makes about 12 dozen.