Pumpkin Bread - cooking recipe

Ingredients

2 3/4 c. sugar
4 eggs
1 c. oil
3 1/2 c. plain flour
1 tsp. salt
2 tsp. baking soda
1/2 tsp. nutmeg
1/2 tsp. cinnamon
2/3 c. milk
1 c. nuts
2 c. pumpkin (1 can plain pumpkin)

Preparation

Mix together all ingredients.
Grease and flour two loaf pans. Fill pans half full.
Bake 1 hour at 350\u00b0, then 30 minutes at 300\u00b0 until done.