Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ground ham
1/2 lb. ground pork
1/2 lb. ground veal
2 c. cracker crumbs
1 1/2 c. milk
1 tsp. salt
1 tsp. pepper

Preparation

Ground ham, pork and veal together.
Mix in all ingredients and form loaf.
Bake at 350\u00b0 for 1 1/2 to 2 hours.