Pineapple Cookies - cooking recipe

Ingredients
    1/2 c. shortening
    1/2 c. brown sugar
    1/2 c. white sugar
    1 egg
    1/2 tsp. salt
    3/4 c. crushed pineapple, drained
    1/2 tsp. baking soda
    2 c. flour
    1/2 c. chopped nuts
    1/2 tsp. vanilla
Preparation
    Cream together the shortening and sugars.
    Add and beat well the egg.
    Add salt.
    Mix together the pineapple and baking soda; add to first mixture.
    Fold in flour, chopped nuts and vanilla. Drop by teaspoon onto cookie sheet.
    Bake for 8 to 10 minutes, or until lightly browned.

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