Brown Bread - cooking recipe
Ingredients
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1 1/2 c. corn meal
1 1/2 c. flour
1 c. molasses
2 c. boiling water
2 tsp. soda
1 tsp. salt
Preparation
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Mix together all ingredients.
Mix hard to remove lumps. Makes two (1-quart) cans or one (3-pound) Crisco can.
Steam 1 hour for 1-quart can and 3 hours for 3-pound can.
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