Banana Bread - cooking recipe

Ingredients
    3 ripe bananas, mashed
    2 c. plain flour
    1 tsp. salt
    2 eggs, beaten
    3/4 c. sugar
    1 tsp. baking soda
Preparation
    Mash bananas in a bowl.
    Sift flour, sugar, salt and baking soda together.
    Add to bananas.
    If using nuts, add now.
    Stir well.
    Put in a buttered loaf pan and bake at 350\u00b0.

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