Dutch Almond Cookies - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 c. flour
1/4 tsp. almond flavoring
1 egg, beaten

Preparation

Cream the butter, sugar, egg and almond flavoring, then add flour.
Make round balls with teaspoonful of dough.
Beat another egg. Take a glass and dip in raw egg and flatten balls of dough. Top with sliced almonds. Bake at 350\u00b0 for 10 minutes.