Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. white sugar
2 tsp. vanilla
3 c. flour
2 tsp. soda
1 tsp. salt
1/2 tsp. baking powder
1 1/2 tsp. cinnamon
3/4 tsp. nutmeg
1 (8 1/2 oz.) can crushed pineapple, drained
2 c. grated zucchini
1 c. chopped nuts

Preparation

Mix all ingredients and bake one hour at 350\u00b0.
Makes 4 (3 1/2 x 7 1/2-inch) loaves.