Ingredients
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1/3 c. flour
1/4 tsp. baking soda
1/4 tsp. baking powder
1/4 c. diet margarine
4 Tbsp. peanut butter
non-nutritive sweetener equivalent to 1 Tbsp. brown sugar (1/4 tsp. Sweet 'N Low brown)
non-nutritive sweetener equivalent to 1/2 c. sugar (3 pkg. Sweet 'N Low)
1 egg, well beaten
Preparation
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Preheat oven to 375\u00b0.
Grease cookie sheet lightly.
Sift flour, baking soda and baking powder.
Work margarine and peanut butter with spoon until creamy; gradually add brown sugar substitute, continue working until light.
Add regular sugar substitute and egg; beat well.
Mix in dry ingredients thoroughly. Drop by teaspoonfuls onto lightly greased heavy-duty aluminum foil; flatten with tines of fork.
Bake about 8 to 10 minutes.
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