Nut Bread - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 egg, beaten
1/2 c. nutmeats
1/2 c. sugar
1 tsp. salt
1 c. sweet milk

Preparation

In a bowl, sift together flour, sugar, baking powder and salt. Add to this the egg, sweet milk and nutmeats.
Mix all ingredients together.
Pour into bread tin and bake at 350\u00b0 for 20 to 30 minutes or until crust is golden brown.