Sausage Cookies - cooking recipe

Ingredients

1 lb. fresh pork sausage
1 1/2 c. flour
1/2 c. brown sugar
1 tsp. baking powder
3/4 tsp. salt
1 egg, beaten
1/3 c. orange juice
1 tsp. grated orange peel

Preparation

Lightly brown sausage in frying pan, breaking into pieces. Remove sausage to absorbent paper and reserve 1/4 cup drippings.