Carrot-Orange Nut Bread - cooking recipe

Ingredients

2 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. allspice
1/2 tsp. nutmeg
1 c. grated carrots
grated peel of 1 orange
1/2 c. butter or margarine
1 c. brown sugar
2 eggs
1 c. chopped walnuts

Preparation

Stir
together
flour,
baking
powder,
soda, salt and spices.
Set
aside.
Combine
grated orange peel and carrots. In large
bowl
cream
butter.
Gradually
beat in brown sugar until fluffy.
Beat
in eggs, one at a time.
Alternately stir in flour mixture and carrot mixture until well blended.
Stir in walnuts. Turn
into greased loaf pan.
Bake at 325\u00b0 for 50 to 60 minutes or until pick inserted comes out clean.
Cool in pan 5 minutes.
Turn out to cool completely.