Ingredients
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1 c. sugar
1/4 tsp. salt
1/2 tsp. cinnamon
6 Tbsp. milk
1 tsp. vanilla flavoring
3 c. English walnuts
Preparation
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Combine and cook first 4 ingredients until it has a sugary look or makes a small soft ball when dropped in cold water.
Add vanilla flavoring; stir in nuts to coat.
Spread on wax paper to cool.
Store in airtight container.
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