Pumpkin Nut Bread - cooking recipe

Ingredients

3 c. white sugar
1 c. cooking oil
4 eggs
1 c. water
3 1/3 c. plain flour
1/2 tsp. salt
2 c. canned pumpkin
1 tsp. baking powder
2 tsp. soda
1 tsp. cinnamon
1/2 tsp. nutmeg
4 tsp. pumpkin pie spice
1 c. broken nuts

Preparation

Mix all ingredients; pour into 2 greased loaf pans.
Bake at 350\u00b0 for 1 hour.
More spices can be added to taste.
Pans should not be over 1/2 full.