Spoon Bread - cooking recipe
Ingredients
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1-1/2 c. water
2 c. milk
1-1/2 c. cornmeal
1-1/4 tsp. salt
1-1/2 tsp. sugar
2 Tbsp. butter
5 eggs
1 Tbsp. baking powder
Preparation
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Preheat oven 350\u00b0.
Grease large shallow baking dish.
Combine water and milk and heat to simmer.
Add: Cornmeal, salt, sugar and butter.
Stir over medium heat until the mixture is thickened (about 5 minutes).
Remove from heat.
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