Spoon Bread - cooking recipe

Ingredients
    1-1/2 c. water
    2 c. milk
    1-1/2 c. cornmeal
    1-1/4 tsp. salt
    1-1/2 tsp. sugar
    2 Tbsp. butter
    5 eggs
    1 Tbsp. baking powder
Preparation
    Preheat oven 350\u00b0.
    Grease large shallow baking dish.
    Combine water and milk and heat to simmer.
    Add: Cornmeal, salt, sugar and butter.
    Stir over medium heat until the mixture is thickened (about 5 minutes).
    Remove from heat.

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